How many times do you see a recipe that says serve on a "Bed of rice". That bed of rice thing can get a bit boring time after time. How about changing it up and using some vegetables instead. Here I simply used some sprouts and some asparagus. It's very simple, very easy:
- Roast the asaparagus with salt, pepper and olive oil
- Saute the sprouts in a little olive oil
Done, in less than the time it takes to make rice.
Then when you add a great steak, or a delicious chicken, the sauces with the sprouts and asparagus make a perfect combination!