Monday, August 25, 2008

Thai Peanut Chicken


This is a twist on the classic thai chicken with peanut sauce. It came about because I had a jar of peanuts that had been sitting in my cabinet for a long, long time (after I had made some rocky road for the holidays). So what to make? How about a creamy peanutty sauce to spice up some chicken.
Ingredients
Adobo sauce
Orange juice,
Butter
adobo sauce from canned peppers
soy sauce
Sesame oil
salt
pepper
Added
Chopped Peanuts
Sugar

1 comment:

W. Latane Barton said...

This sounds divine. Will have to try it. thanks